Bisquick cheddar garlic biscuits

2 c. Bisquick
2/3 c. milk
1/2 c. shredded cheddar (I always put a whole cup! Makes it cheesier!)
2 Tblsp. melted butter
1/8 tsp. garlic powder


Heat oven to 450. Mix first 3 ingredients to form soft dough. Drop by 9 spoonfuls onto ungreased cookie sheet. Make 8-10 minutes. Mix butter and garlic salt; brush over warm biscuits.

I assume your trying to make red lobster biscuits, i could eat a thousand of them. Ive tried making them the same way and I found a recipe that was pretty dead on, the trick is old bay seasoning which isnt really available anywhere I looked but you can order it online or make the seasoning yourself.

yeah they are pretty close to Red Lobster's